Not sweet and may burn easy
I tried this twice. The first time, I figured the poor taste was because some of the kernels burnt. The second time, I was a little more careful and everything popped up neatly, and was coated evenly with the glaze. However, there is not much sweetness to this, and no salt. Without sweetness or salt, popcorn is boring. There was a hint of cocoa, but not much else to say about this. With no one in the house interested in trying it again, we threw the rest of the container away.
