Excellent
The ladyfinger hulless is a delightful popcorn and is just what I was looking for. Many dishes in Peru and Ecuador are served with cancha corn/ chulpe corn (google it, and you can find it at your import foods or Spanish grocery) and popcorn. I was looking for a very small popcorn to add as a condiment for stews and such. This is perfect. I see other comments about being too small for air poppers, and not providing the crunch. I pop it the same way I pop all of my popcorn. I have a whirly-pop (a stainless steel version) and I get the oil hot before I drop the popcorn in. I use ghee instead of oil, drop 2-3 kernels in, and when they pop I add the rest. Ladyfinger pops up great this way, tastes great, is firm but tender, and is great on its own but also perfect for adding as a condiment for soups, stews, etc.